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Eggnog Croissant Cube

Its here! The Vegan Eggnog Croissant Cube. My signature vegan croissant dough, folded and baked into a cube. Tossed in cinnamon sugar and filled with a vegan eggnog curd! Come on Christmas!

Ingredients: Flour, Soy Milk, Water, Coconut Oil, Vegetable Oil, Apple Cider Vinegar, Sugar, Active Dry Yeast, Water, Nutritional Yeast, Salt, Plant Based Nog, Cinnamon, Cornstarch

Contains: Wheat, Soy