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2.5″ Salted Caramel Tart (Vegan)
A shortbread tart shell filled with a scratch made plant based salted caramel. Topped with a dark chocolate glaze and pink salt.
Ingredients: Flour, Vegan Butter, Icing Sugar, Dark Chocolate, Pink Salt, Salt, Coconut Cream, Sugar, Corn Syrup
CONTAINS: WHEAT, SOY